FrenchFoodFinal.png

Cork fee charge per bottle:

750 ml $25.00 for each bottle

Magnum $40.00 for each bottle 


Events and Special Menus


 

Weekly Specials

Sunday

Prix Fixe Menu All Evening
$32.95
Selected Wine List, Wines
$25.00

 

Monday

Prix Fixe Menu All Evening
$32.95

Signature Special Main Course $25.00

2 Selected Bottles of Wine
$25.00

 

Tuesday

Iron steak $18.95

Bavette steak $21.95

Rib eye steak $26.95

Served with Black peppercorn sauce, French fries or Vegetables of the day

 

Wednesday

Buy Two Mains Courses and the Second Will Be 50% Off

Selected Wine List, Wines
$25.00

 

 Thursday

Surf and Turf
Bavette with Shrimp
$21.95

Bavette with Lobster Tail
$28.95

Rib Eye with Shrimp
$31.95

Rib Eye with Lobster Tail
$35.95

Served with Bordelaise Sauce and Béarnaise sauce and choice vegetable of the day and French Fries
$21.95