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Father's Day Brunch

Father’s Day Brunch

$42.00/person for 3 Course Menu

Tax and tip not included

Children up to 10 years old 50% off


Appetizer

Onion soup, beef consommé, toasted baguette, Swiss cheese

*Caesar salad, baguette cheese croûtons, parmesan shave, anchovies dressing

Baby watercress, Belgium endive, Roquefort, walnut, apple, vinaigrette

Clams and crab meat Casino, prosciutto julienne, garlic, parsley, bread crumb

Smoked trout, mango, avocado, mesclun salad, asparagus ribbons

Fried oysters with mango, horseradish cocktail sauce

Cheeses platter, apple champagne jam, peach & tomato compote, pickled cantaloupe

Burgundy Escargots parsley, garlic butter, puffed pastry dough

Frog legs sautéed Provencale, the garlic butter with parsley


Main Course

All our eggs are free range, organic

Crab cake Benedict, Socca; chick pea crêpe and grilled vegetables, basil virgin oil

*Beef tenderloin Benedict, Canadian bacon, toasted muffin, spinach

Flat omelet, salmon, salmon roe, prosciutto, crème fraîche, spinach, potato

Truffle scramble eggs, Portobello mushroom, chives, straw potato

Seafood crêpes; shrimp, mussels, bay scallops, mushroom, cream sauce

Rainbow trout filet sautéed with toasted almond butter sauce

*Norwegian Salmon filet in a champagne cream sauce

Bouillabaisse; fish, shrimp, mussels, saffron tomato broth, rouille, garlic baguettes

*Mustard breaded Rack of Lamb roasted, thyme flower sauce

*Beef Bavette steak with black peppercorn cream sauce, French fries

Coq au vin (dark meat) pearl onions, mushroom, bacon, potatoes

Beef Bourguignon pearl onions, mushroom, bacon homemade potato gnocchi


Legumes a partager, vegetables to share charged separately $6.50

French beans with shallots Asparagus with parmesan cheese French fries

Mushroom with garlic and parsley French garlic bread Spinach in cream sauce


Dessert

Profiteroles

Raspberries caramel

Crème caramel

Apple tart

Floating island, caramel, almond vanilla sauce

Crème brûlee

Dark chocolate mousse with French sable

Bread pudding, peach, walnut, cinnamon vanilla sauce


* Consuming raw or undercooked foods may increase your risk of food borne illness. Our mayonnaise contains raw egg. Any allergy or special diet please let your waiter know.

Earlier Event: May 27
CLOSED for Memorial Day
Later Event: June 16
Father's Day Dinner